Welcome to Malta Polyphenols 2015

Malta Polyphenols logo red

Dear Colleagues,

On behalf of the International Society of Antioxidants in Nutrition and Health (ISANH) and Scientific Committee, we are pleased to announce the organization of the 9th World Congress on Polyphenols Applications: Malta Polyphenols 2015, which will be held in Malta, from June 3 to 5, 2015.

The 9th Malta Polyphenols World Congress will bring together experts from academia and industries to debate on the latest scientific advances in the field of polyphenols and their uses to improve human health. 


Special Malta Polyphenols 2015 will dedicate three days conference and workshop. The 1st day will be dedicated to By-products valorization from polyphenols. Day 2 and 3 will be dedicated to sessions and conference.

During Malta Polyphenols 2015, we will discuss and present the recent advances on antiviral, antibacterial and antifongical effects of polyphenols. The scientific committee will allocate time for more presentations on the role of polyphenols as natural conservators in food and beverage industries.


Polyphenols Valorization from Foods & Bio-Products

A pre-conference workshop dedicated to"Polyphenols Valorization from Foods & Bio-Products” will be held on June 3, 2015.


Special Session will be dedicated to Natural Pigments & Colorants for Food & Beverages industry

For the first time, a special session dedicated to natural pigments and colorants, their extraction, characterization and food and beverages’ applications is organized on June 4-5.


Malta Polyphenols 2015 conference will highlight the following strategic subjects:  


We look forward to welcoming you in lovely Malta for this special event. 


Pr Marvin Edeas - Pr Andreas Schieber
Chairmen of Malta Polyphenols 2015