The First Symposium of ISM for Microbiota & Food 2018 was held successfully in June 14, 2018, in Paris, France.
During the one day symposium, speakers presented their research on relation between Microbiota & Food and talked about following topics:
The Abstracts book of First ISM Symposium contains all the Short oral presentations presented during the first symposium.
If you have not participated to the symposium, you can order this Abstracts Book in PDF Format by clicking here.
To know more about, please check the Program here