Spain Polyphenols Applications is postponed to 2021

Dear Colleagues,


In response to the critical situation and evolution of the COVID-19, the Organizing Committee of Polyphenols Applications 2020 decided to postpone the congress to next year.


We will announce the details as soon as the planning of the 2021 meeting has been completed.


We will keep your registration, you don’t need to do anything.  In case of cancellation, the Organizing Committee will fully refund you.
Thank you for your understanding of this exceptional situation.


We will keep our optimism and wish rapidly to overcome these moments.


All our warm regards,


Prof. Dr. Andreas Schieber                      
President of Polyphenols Applications 2020
University of Bonn, Germany 


The Scientific Committee has discerned a Scientific Contribution Award to Prof. Yves Desjardins

During Malta Polyphenols 2019, Prof. Yves Desjardins from Laval University, Canada, has been awarded by the Scientific Committee for his Scientific Contribution for the year 2019.

Prof. Desjardins gave an excellent talk on the Role of polyphenols in cognitive impairment prevention and the modulation of the gut microbiome in relation to inflammation and aging. The research of Prof. Desjardins suggests that the consumption of berry polyphenols maintains a well-balanced microbiota and improve intestinal and underlying metabolic functions.


For media information:
International Society of Antioxidants in Nutrition and Health (ISANH)