Polyphenols 2023
Polyphenols 2022
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Corinthia Palace Malta will host Polyphenols Applications 2023 Congress
The 16th World Congress on Polyphenols Applications 2023 will be held on September 27-29 at Corinthia St George's Bay St Julians, STJ 3301, Ma...
Read moreShare Your Abstract During Polyphenols Applications 2023
The abstract submission process for Polyphenols World Congress 2023 is now open. Get your abstracts ready and share them with the scientific ...
Read morePhotographed Souvenirs of Polyphenols Applications 2022
Thank you for sharing us memories of Polyphenols Applications 2022. You can now view this year's photographed moments. ...
Read more"Current Research on Polyphenols Application" Submission Portal is Now Open for Attendees
As announced during the conference, the Special Issue of the journal Current Research in Food Science covering the Polyphenols Applications Congress...
Read moreProf. Juan Carlos Espin was discerned the Scientific Award 2022
The scientific committee of Polyphenols Applications 2022 awarded Prof. Juan Carlos Espín,&n...
Read moreThe committee awarded 3 Poster Presentations during Polyphenols Applications 2022
During the 15th #PolyphenolsWorldCongress which was held on September 28-30 2022 in Valenci, the committee chose 3 Best Poster Presentatio...
Read more3 Short Oral Presentation Awards were given in 2022
Many Short Oral Presentations were submitted during the 15th #PolyphenolsWorldCongress, held on September 28-30 2022 in Valencia, Spain. The co...
Read morePolyphenols Applications 2022 World Congress Highlights
The 15th World Congress on Polyphenols Applications will take place from the 28th to the 30th of September at ADEIT 'Fundación Universitat', Va...
Read morePolyphenols Applications 2022 Dinner was organized at El Coso del Mar
Polyphenols Applications 2022 Speakers Dinner was held at El Coso del Mar, Valencia, on Wednesday September 28 2022. It was a great n...
Read moreKeynote Introduction: Polyphenols 2022: Where We Are Now and What’s Next
Prof. Juan Carlos Espín, Spanish National Research Council, Spain, introduced this year's meeting with a keynote introduction on “Polyphenols App...
Read morePolyphenol-Protein Interactions - Still Many Challenges to Cope With...
Dr. Sascha Rohn, Technische Universität Berlin, Germany, will join us this year to present a talk entitled “Polyphenol-Protein Interactions - Sti...
Read moreBeneficial Health Effects of Polyphenol-Rich Fruit Juice in Humans
Prof. Elke Richling, University of Kaiserslautern, Germany, will join Polyphenols Applications 2022 to present recent advances on the "Beneficial Heal...
Read moreGut Microbial Metabolism of Dietary Polyphenols in Health and Disease
Dr. Jan Claesen, from Cleveland Clinic, USA, will join us this year to present a talk entitled “Gut Microbial Metabolism of Dietary Polyphenols i...
Read moreEvaluation of Microstructure and Green Extraction Methodologies for Recovering Polyphenols From Sweet Potato Peel
Dr. Juan Manuel Castagnini, from the University of Valencia, Spain, will join us this year to present a talk entitled “Evaluation of Microstructu...
Read moreDiscoloration Caused by Interactions Between Flavonoids and Iron
Dr. Jean-Paul Vincken, from Wageningen University & Research, The Netherlands, will join us this year to present a talk entitled “Discolorati...
Read moreChemical and Sensory Evaluation of Astringency Modulation in Red Wine
Dr. Fabian Weber, University of Bonn, Germany, will join Polyphenols Applications 2022. He will give a talk on the "Chemical and Sensory Evaluati...
Read moreInnovative Processes for Berry Juice Production and Side Stream Valorization
Ms. Nicole Nemetz, University of Bonn, Germany, will join Polyphenols Applications 2022 to present recent advances on the "Innovative Processes for Be...
Read moreGas Chromatography-Mass Spectrometry Analysis of Cannabinoids: Chemical Diversity Across a Range of Feral Cannabis Plants
Dr. Luke Busta, from University of Minnesota Duluth, USA, will join us this year to present a talk entitled “Gas Chromatography-Mass Spectrometry...
Read moreMethods of Quantitative Analysis for Cannabinoids in Industrial Hemp
Dr. Jennifer Duringer, from Oregon State University, USA, will join us this year in the Polyphenols Cannabis Workshop to pre...
Read moreTowards the Utilization of Cannabinoids as Anticancer Agents
Dr. Guillermo Velasco, from Instituto de Investigación Sanitaria San Carlos, Spain, will join us this year to present a talk entitled “Towards th...
Read moreInhibition Mechanism of Catechins on Dietary AGEs Absorption and Toxicity
Dr. Qian Wu, from Hubei University of Technology, China, will join us this year to present a talk entitled “Inhibition Mechanism of Catechins on ...
Read moreEffects of Berry (Poly)phenols on Cardiovascular Health: Clinical Evidence and Mechanistic Insights
Dr. Ana Rodriguez-Mateos, from King's College London, United Kingdom, will join us this year to present a talk entitled “Effects of Berry (Poly)p...
Read morePolyphenols and Extracellular Vesicles: A New Revolution?
Dr. Ramaroson Andriantsitohaina, from France, will join us this year to present exclusively and for the first time a talk on “Polyphenols and Ext...
Read moreWine Polyphenols and Gut Microbiota
Dr. Nenad Naumovski, from University of Canberra, Australia, will join us this year to present a talk entitled “Wine Polyphenols and Gut Microbio...
Read moreConversion of Phenolic Compounds in Food Fermentations by Lactic Acid Bacteria: Metabolic Pathways and Functional Metabolites
Dr. Michael Gänzle, from the University of Alberta, Canada, will join us this year to present a keynote presentation on “Conversion of Pheno...
Read moreMolecular Taste: Molecular Approaches to Understand Food Polyphenols Astringency and Bitterness
Dr. Susana Soares, from Faculdade de Ciências da Universidade do Porto (FCUP), Portugal, will join us this year to present a talk entitled “...
Read moreIon Mobility–Mass Spectrometry in Food Analysis
Dr. Sonia Sentellas, from the University of Barcelona, Spain, will join us this year to present a talk entitled “Ion Mobility–Mass Spectrome...
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Polyphenols in the News & Media
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